Food Safety
Food Safety & Recall Information


The list below provides information regarding our recalls. If you have any of the affected product please return it to the Service Counter for an exchange or refund.


PRODUCT RECALLS

Get information about product recalls that may have impacting our region below.

Leonard Novelty Bakery announced today a recall involving Carrot Cake Squares sold in our Bakery departments due to undeclared walnuts. These products (pictured below) bear the following UPC code 0-96162-12483-8. Affected lots include: SL21R 10222 12483, SL21R 10322 12483 and SL21R 10822 12483 and were sold from early May until May 17. This recall does not apply to any other lot codes of Carrot Cake Squares or other UPC codes or varieties of Cake Squares sold in our Bakery departments.

People who have an allergy or severe sensitivity to walnuts run the risk of serious or life-threatening allergic reaction if they consume these products. No illnesses or adverse reactions have been reported to date.

Guests who have purchased the product may return it to the store for a full refund. Guests with questions may contact Leonard Novelty Bakery at 201-296-0888 Monday through Friday, 9 AM to 4 PM EST.

Carrot Cake Squares Recall
Carrot Cake Squares Recall

Skippy Foods, LLC is voluntarily recalling 9,353 cases, or 161,692 total pounds, of a limited number of code dates of SKIPPY® Reduced Fat Creamy Peanut Butter Spread, SKIPPY® Reduced Fat Chunky Peanut Butter Spread and SKIPPY® Creamy Peanut Butter Blended With Plant Protein due to the possibility that a limited number of jars may contain a small fragment of stainless steel from a piece of manufacturing equipment.

The products included in this recall are listed below. None of this product was delivered to any of our locations.

Product Recalled Code Date

SKIPPY® Reduced Fat Creamy Peanut Butter,
40oz

Best if Used By MAY0423
Best if Used By MAY0523

SKIPPY® Reduced Fat Creamy Peanut Butter - Club,
2/40oz

Best if Used By MAY0523

SKIPPY® Reduced Fat Chunky Peanut Butter,
16.3oz

Best if Used By MAY0623
Best if Used By MAY0723

SKIPPY® Creamy Peanut Butter Blended With Plant Protein,
14oz

Best if Used By MAY1023

The following products have been added to the recall initially posted on Friday, February 18, 2022. The products under recall have a multidigit number on the bottom of the container and will contain the following:

  • the first two digits of the code are 22 through 37 and
  • the code on the container contains K8, SH, or Z2, and
  • the expiration date is 4-1-2022 (APR 2022) or later.

Affected products carried at our locations include the following:

Product UPC Code Pack Size Code Date Dept.
Similac Sensitive Powder 7007450818 23.2 oz See above for details Grocery
Similac Advanced Powder 7007453360 1.45lb See above for details Grocery
Similac Supp Powder 7007462950 23.2 oz See above for details Grocery
Similac Infant Formula PRO-AD 7007466080 23.2oz See above for details Grocery
Similac PTC Formula Powder 7007466940 1.41lb See above for details Grocery
Similac organic A2 7007467766 23.2oz See above for details Grocery

Abbott is initiating a proactive, voluntary recall of powder formulas, including Similac, Alimentum and EleCare manufactured in Sturgis, Mich., one of the company's manufacturing facilities. The recall does not include any metabolic deficiency nutrition formulas. For Abbott’s complete recall notification please visit FDA’s recall page or here. To find out if the product you have is included in this recall, visit similacrecall.com and type in the code on the bottom of the package, or call +1-800-986-8540 (U.S.) and follow the instructions provided. No action is needed for previously consumed product. If you have questions about feeding your child, contact your healthcare professional.

The products under recall have a multidigit number on the bottom of the container and will contain the following:

  • the first two digits of the code are 22 through 37 and
  • the code on the container contains K8, SH, or Z2, and
  • the expiration date is 4-1-2022 (APR 2022) or later.

Affected products carried at our locations include the following:

Product UPC Code Pack Size Code Date Dept.
SIMILAC SPIT UP POWDER 7007450960 12.2 oz see above for details Grocery
ELECARE POWDER 6CT 7007453511 14.1oz see above for details PHARMACY
ELECARE JR POWDER UNFLAV 6CT 7007455254 14.1oz  see above for details PHARMACY
SIMILAC ADV W/IRON POWDER 7007455958 12.4oz see above for details Grocery
SIMILAC SENSTV FREE PWDR 7007457541 12oz  see above for details Grocery
SIMILAC TC PWDRCAN 7007462600 12.6oz    see above for details Grocery
SIMILAC ALIMENTUM PWDR 6CT 7007464712 12.1oz  see above for details Grocery
SIMILAC FORMULA PRO SEN 7007466082 22.5oz  see above for details Grocery
SIMILAC 360 POWDER 7007468064 20.6oz  see above for details Grocery
SIMILAC 360 SENS POWDER 7007468071 20.1oz  see above for details Grocery
SIMILAC SENS FORMULA POWDR 7007468083 20.1oz  see above for details Grocery
SIMILAC POWDER ADVANCE 6CT 7007468085 20.6oz  see above for details Grocery
SIMILAC POWDER SPIT UP 7007468087 19.5oz  see above for details Grocery
SIMILAC POWDER ADV PRO 6CT 7007468089 20.6oz see above for details Grocery
SIMILAC PWDR PRO SENS 4CT 7007468091 20.6oz  see above for details Grocery
SIM ORG A2  PWDER 4CT 7007468100 20.6oz See above for details Grocery
SIMILAC PRO TOTAL COMF 4CT 7007468108 20.6oz   see above for details Grocery

Dole Fresh Vegetables has announced a recall of certain products produced at their Springfield, OH and Soledad, CA production facilities. Products containing iceberg lettuce fail to meet their product quality and food safety standards in that they may be contaminated with Listeria monocytogenes. Therefore, out of an abundance of caution, they are recalling the select items identified below.

Products subject to the voluntary recall from Springfield, OH are identified by a product lot code beginning with the letter “W” and a “Best if Used By” date between December 22, 2021 and January 9, 2022. Products subject to the voluntary recall from Soledad, CA are identified by a product lot code beginning with the letter “B” and a “Best if Used By” date between December 23, 2021 and January 8, 2022. The product lot codes are located in the upper-right-hand corner of the package.

No other lots or Dole products are affected. Consumers who still have any of these products in their refrigerators are urged not to consume the product and to discard it immediately.

Listeria monocytogenes is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

Questions about the voluntary recall should be directed to the Dole Consumer Response Center at 800-356-3111, Monday—Friday, 8:00am to 3:00pm Pacific Time.

Affected item sold at our locations:

Product Description UPC Code
Dole 11oz Greener Selection 0-71430-00965-9
Dole 12oz American 0-71430-00933-8
Dole 16oz Value Size Shredded Lettuce 0-71430-84616-2
Dole 10oz Very Veggie 0-71430-01008-2
Dole 9.1oz Peppercorn Ranch Chopped Kit 0-71430-00093-9
Dole 13.25oz Country Ranch Kit 0-71430-01730-2
Dole 9.8oz Chopped Teriyaki Pineapple Kit 0-71430-00100-4
Dole 8oz Shredded Lettuce 0-71430-01065-5
Dole 12oz Garden Salad 0-71430-01135-5
Dole 24oz Value Size Garden Salad 0-71430-01136-2
Dole 3lb Garden Salad 0-71430-01138-6
Dole 13oz Southwest Kit 0-71430-01701-2

Dole Fresh Vegetables Announces a Voluntary Precautionary Recall of all Dole-branded and private label packaged salads processed at its Bessemer City, NC and Yuma, AZ processing facilities due to a possible health risk from Listeria monocytogenes.

Dole Fresh Vegetables, Inc.,is voluntarily recalling from the market all Dole-branded and private label packaged salads processed at its Bessemer City, NC and its Yuma, AZ production facilities due to possible contamination with Listeria monocytogenes and is also temporarily suspending operations at both facilities to conduct an extensive cleaning and sanitation protocol. Products subject to the voluntary recall are identified by a product lot code beginning with the either the letter “N” or “Y” in the upper right-hand corner of the package (see examples below) and will have a “Best if Used By” date between November 30, 2021, and January 8, 2022. Consumers who still have any of these products in their refrigerators are urged not to consume the product and to discard it immediately.

Listeria monocytogenes is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

No products produced from Dole facilities in Springfield, OH (production/lot codes beginning with “W”) or Soledad, CA (production/lot codes beginning with “B”) are included in these voluntary recalls. In addition, no other Dole products, including “ready-to-eat” salad products, fresh fruit, and field-packed fresh vegetables, are part of these voluntary recalls and are safe to consume.

Questions about the voluntary recall should be directed to the Dole Consumer Response Center at 800-356-3111, Monday—Friday, 8:00am to 3:00pm Pacific Time.

Affected item sold at our locations:

Product UPC Pack Size Code Dates
Dole Shredded Lettuce 0-71430-01065-5 8 oz “Best if Used By” between 11-30-21 and 1-8-22 WITH Y or N in front of the lot code
*example below
Recall image code - example

Potandon Produce LLC announced that their Green Giant onion offerings delivered to our locations in late July early August were sourced from ProSource, LLC, the company implicated in the current Salmonella outbreak.

Per the company press release: "The recalled onions are past their typical shelf life and to our knowledge, none of them have tested positive for Salmonella. Nevertheless, we are initiating this recall in an abundance of caution because we want to minimize even the slightest risk to public health," said Mel Davenport, CEO at Potandon Produce.

Anyone who has the recalled whole onions in their possession or has used them as an ingredient in a dish should not consume them and should either dispose of the product properly or return it to the place of purchase for a refimd. Consumers with questions may contact the company's recall coordinator at 1-800-637-8084, M-F from 8:30 am to 4:30 pm Mountain Time, or visit its website at www.potandon.comExternal Link Disclaimer.

To view the entire press release, please click on the following link:
https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/potandon-produce-voluntarily-recalls-select-red-white-and-yellow-whole-onions-because-possible

Affected products including the lot numbers and Julian dates are listed here (PDF) along with a photo of where to find the information on the product tag.

Recall Notice: Select Fresh Ground Beef Products

Greater Omaha Packing announced the recall of beef products. This has impacted our locations with our in-store grinds and/or pub burgers. Please see store of purchase for specific details.

For more details you can view the recall notice at: https://www.fsis.usda.gov/recalls-alerts/greater-omaha-packing-recalls-raw-beef-products-due-possible-e.-coli-o157h7

If you have additional questions about the recall, please contact Angel Besta, Vice President of Technical Resources, Greater Omaha Packing at (402) 515-2727.


RESOURCES

Content provided by the US Centers for Disease Control and Prevention (CDC).

How to Prevent Food Poisoning

Foodborne illness (sometimes called food poisoning, foodborne disease, or foodborne infection) is common, costly—and preventable. You can get food poisoning after swallowing food that has been contaminated with a variety of germs or toxic substances.


Basic Food Safety

Following four simple steps—clean, separate, cook, and chill—can help protect you from food poisoning. Learn more »

Foods That Can Cause Food Poisoning

Learn which foods are associated with food poisoning: raw or undercooked meat and poultry, fruits and vegetables, raw or lightly cooked eggs, unpasteurized (raw) milk, and raw shellfish. Learn more »

Special Events, Seasons, and Holidays

Make food safety a part of your party, holiday, or event plans. Learn more »