Food Safety
Food Safety & Recall Information


The list below provides information regarding our recalls. If you have any of the affected product please return it to the Service Counter for an exchange or refund.


PRODUCT RECALLS

Get information about product recalls that may have impacting our region below.

Recall Notice: Select Fresh Ground Beef Products

Greater Omaha Packing announced the recall of beef products. This has impacted our locations with our in-store grinds and/or pub burgers. Please see store of purchase for specific details.

For more details you can view the recall notice at: https://www.fsis.usda.gov/recalls-alerts/greater-omaha-packing-recalls-raw-beef-products-due-possible-e.-coli-o157h7

If you have additional questions about the recall, please contact Angel Besta, Vice President of Technical Resources, Greater Omaha Packing at (402) 515-2727.


RESOURCES

Content provided by the US Centers for Disease Control and Prevention (CDC).

How to Prevent Food Poisoning

Foodborne illness (sometimes called food poisoning, foodborne disease, or foodborne infection) is common, costly—and preventable. You can get food poisoning after swallowing food that has been contaminated with a variety of germs or toxic substances.


Basic Food Safety

Following four simple steps—clean, separate, cook, and chill—can help protect you from food poisoning. Learn more »

Foods That Can Cause Food Poisoning

Learn which foods are associated with food poisoning: raw or undercooked meat and poultry, fruits and vegetables, raw or lightly cooked eggs, unpasteurized (raw) milk, and raw shellfish. Learn more »

Special Events, Seasons, and Holidays

Make food safety a part of your party, holiday, or event plans. Learn more »